|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ðåôåðèðàíè èçäàíèÿ
| Ñòàòèè
| Koleva, M., I. Kiryakov, 2022. Resistance in common bean (Phaseolus vulgaris L.) to Uromyces appendiculatus in Bulgaria. Annals of the University of Craiova - Agriculture, Montanology, Cadastre Series, vol. 52 (1): 224-232; |
05.01.2023 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ðåôåðèðàíè èçäàíèÿ
| Ñòàòèè
| Koleva, M., Y. Stanoeva, A. Ivanova, p. Chamurliyski, 2022. Duration of fungicide activity against wheat powdery mildew. Acta Scientifica Naturalis, Vol. 9 (3): 84–92; |
02.12.2022 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ðåôåðèðàíè èçäàíèÿ
| Ñòàòèè
| Koleva, M., I. Kiryakov, 2021. Resistance in common bean to Uromyces appendiculatus under field and greenhouse conditions. Trakia Journal of Sciences, vol. 19(2): 113-121 (ISSN 1313-3551), DOI: 10.15547/tjs.2021.02.001 |
08.10.2021 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ðåôåðèðàíè èçäàíèÿ
| Ñòàòèè
| Êîëåâà, Ì., È. Êèðÿêîâ, 2021. Èçòî÷íèöè íà óñòîé÷èâîñò ïðè îáðàçöè îáèêíîâåí ôàñóë êúì íàáîð îò ðàñè íà Uromyces appendiculatus. Ïî÷âîçíàíèå, àãðîõèìèÿ è åêîëîãèÿ, vol. 55 (1): 37-45, (ISSN 2534-9864); |
08.10.2021 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ãîäèøíèê
| Ñòàòèè
| Êîëåâà, Ì., 2020. Áàêòåðèàëåí ïðèãîð ïî ãðàõ: II. Óñòîé÷èâîñò. Íàó÷íè òðóäîâå íà Êîëåæ Äîáðè÷, vol. XII: 78-87, ISSN 2367-8356 |
28.01.2021 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ãîäèøíèê
| Ñòàòèè
| Êîëåâà, Ì., 2020. Áàêòåðèàëåí ïðèãîð ïî ãðàõ: I. Ðàçïðîñòðàíåíèå, åòèîëîãèÿ, åïèäåìèîëîãèÿ è êîíòðîë. Íàó÷íè òðóäîâå íà Êîëåæ Äîáðè÷, vol. XII: 69-77, ISSN 2367-8356 |
28.01.2021 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ãîäèøíèê
| Ñòàòèè
| Êîëåâà, Ì., 2020. Óñòîé÷èâîñò êúì àáèîòè÷åí ñòðåñ ïðè ãðàõ. Íàó÷íè òðóäîâå íà Êîëåæ Äîáðè÷, vol. XII: 61-68, ISSN 2367-8356 |
28.01.2021 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
Ñ èìïàêò ôàêòîð
| Ñòàòèè
| Koleva, M. and I. Kiryakov, 2020. Pathotype diversity of Uromyces appendiculatus in Northeastern Bulgaria. Journal of Central European Agriculture, vol. 21 (4): 789-795 (ISSN 1332-9049), DOI: /https://doi.org/10.5513/JCEA01/21.4.2698 |
21.12.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ðåôåðèðàíè èçäàíèÿ
| Ñòàòèè
| Êîëåâà, Ì., È. Êèðÿêîâ, 2020. Âèðóëåíòíî ðàçíîîáðàçèå íà ðúæäàòà ïî ôàñóë â Áúëãàðèÿ. Ðàñòåíèåâúäíè íàóêè, vol. 57 (5): 14-21 (ISSN 0568-465X) |
21.12.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
Äðóãè
| Ìîíîãðàôèè
| À. Èâàíîâà, Ì. Êîëåâà, 2020. Ãðàõ (Pisum sativum L.). ÈÊ „Ãåà-Ïðèíò“- Âàðíà, 240 ñòð., ISBN 978-619-184-33-5 |
05.09.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ñáîðíèê
| Ñòàòèè
| Ñòîÿíîâà, Â., Ä. Êîëåâà, Ì. Êîëåâà, 2019. Ñïèðóëèíà: õðàíà íà áúäåùåòî. Íàó÷íè òðóäîâå íà Êîëåæ Äîáðè÷, vol. XI: 139-143; ISSN 2367-8356; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ñáîðíèê
| Ñòàòèè
| Êîëåâà, M., 2019. Âúçìîæíîñòè çà áîðáà ñ áîëåñòè ïðè áèîëîãè÷íî ïðîèçâîäñòâî íà ÿáúëêè. Íàó÷íè òðóäîâå íà Êîëåæ Äîáðè÷, vol. XI: 133-138; ISSN 2367-8356; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ñáîðíèê
| Ñòàòèè
| Õðèñòîâà, Ì., Ì. Êîëåâà, 2019. Íèñêîâúãëåõèäðàòíèÿò õëÿá: ñúâðåìåííà àëòåðíàòèâà çà çäðàâîñëîâåí æèâîò, Ñáîðíèê îò íàó÷åí ñåìèíàð „Îò çúðíîòî äî õëÿáà“ è ëèòåðàòóðåí êîíêóðñ „Íàé-âêóñíèÿò õëÿá“, 16 ìàé 2019, Øóìåí, Èçä. "Õèìåðà", Øóìåí, 21-23. |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ñáîðíèê
| Ñòàòèè
| Êîëåâà, Ì. è Ï. Âåëèêîâà, 2019. Âúçìîæíîñòè çà áîðáà ñ íåïðèÿòåëè ïðè áèîëîãè÷íî ïðîèçâîäñòâî íà îâîùíè êóëòóðè. Proceedings of the seventh student scientific conference “Ecology and Environment”, Volume 6: 77-85; ISSN 2367-5209; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ñáîðíèê
| Ñòàòèè
| Âåëèêîâà, Ï. è Ì. Êîëåâà, 2018. Èíòåãðèðàíà ñèñòåìà çà áîðáà ñ íåïðèÿòåëè ïî ãðàõ. Íàó÷íè òðóäîâå íà Êîëåæ Äîáðè÷, vol. X: 54-62; ISSN 2367-8356; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ñáîðíèê
| Ñòàòèè
| Koleva, M. and V. Tzvetanova, 2018. The magic fruit Goji Berry. Proceedings of the sixth student scientific conference “Ecology and Environment”, Volume 5: 59-65; ISSN 2367-5209; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ñáîðíèê
| Ñòàòèè
| Chamurliyski, P., V. Mihov, A. Ivanova, M. Koleva, 2017. Clearfield technology in common winter wheat. Perspectives and practical application. Proceedings of the fifth student scientific conference “Ecology and Environment” April 21, Volume 4: 120-123; ISSN 2367-5209; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ñáîðíèê
| Ñòàòèè
| Ivanova, A., M. Koleva, P. Chamurliyski, S. Velikova, D. Nikolova, 2017. Clearfield technology: a revolution in the fight against weeds. Clearfield in rape. Proceedings of the fifth student scientific conference “Ecology and Environment” April 21, Volume 4: 116-119; ISSN 2367-5209; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ñáîðíèê
| Ñòàòèè
| Koleva, M., Y. Stanoeva, 2019. Chickpea ascochyta blight in Bulgaria. Íàó÷íè òðóäîâå íà Êîëåæ Äîáðè÷, vol. XI: 82-91; ISSN 2367-8356; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Koleva, M., Y. Stanoeva, I. Kiryakov, A. Ivanova, 2018. Sources of resistance in chickpea (Cicer arietinum L.) to ascochyta blight (Ascochyta rabiei). Agricultural Science and Technology, Vol. 10, No 3: 195-198; ISSN 1313-8820; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Koleva, M., Y. Stanoeva, I. Kiryakov, A. Ivanova, P. Chamurliyski, 2018. Evaluation of lentil cultivars and lines for resistance to Fusarium oxysporum f.sp. lentis. Agricultural Science and Technology, vol.10. No 1: 25-28; ISSN 1313-8820; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ñáîðíèê
| Ñòàòèè
| Ivanova, A., P. Chamurliyski, M. Nankova, M. Koleva, N. Tsenov, 2018. Assimilation of nutrients from common wheat (Triticum aestivum L.) depending on some agronomy factors under growing conditions. Journal of Agricultural, Food and Environmental Science. Proceedings of 3rd International symposium for Agriculture and Food, vol. 72.2: 38-43; ISSN 2545-4315; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ñáîðíèê
| Ñòàòèè
| Stanoeva, Y., M. Beleva, 2017. Pathogenic variability of Ascochyta lentis in Bulgaria. Journal of Agricultural, Food and Environmental Science. Proceedings of 3rd International symposium for Agriculture and Food, vol. 71.2: 67-71; ISSN 2545-4315; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Ivanova, A., M. Koleva, 2017. Production potential of feed barley variety Veslets, grown in the South Dobrudzha region of Bulgaria, Knowledge, vol. 19.4, p. 1673-1677; ISSN 2545-4439; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Stanoeva Y., A. Ivanova, P. Chamurliiski, M. Koleva, 2017. Dynamics of Blumeria graminis tritici distribution in wheat in north-east bulgaria during 2013 – 2015. International Journal of Agriculture and Environmental Research(IJAER), Volume:03, Issue:01: 2015-2024; ISSN: 2455-6939; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ñáîðíèê
| Ñòàòèè
| Stanoeva, Y., M. Beleva, 2015. First record of Phomopsis sp. on chickpea (Cicer arietinum) in Bulgaria. Book of Proceeding, Sixth International Scientific Agricultural Symposium „Agrosym 2015“, p. 850-853; ISBN 978-99976-632-2-1; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ñáîðíèê
| Ñòàòèè
| Êîëåâà, Ì. è È. Êèðÿêîâ, 2015. Óñòîé÷èâîñò íà ÷óæäåñòðàííè ñîðòîâå è ëèíèè ãðàõ (Pisum sativum) êúì Pseudomonas syringae pv. pisi. Íàó÷íè òðóäîâå íà Êîëåæ – Äîáðè÷, òîì VIII:168-175; ISSN 2367-8356; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Koleva, M. and I. Kiryakov, 2015. Screening Pisum sp. accessions for resistance to Pseudomonas syringae pv. pisi. Agricultural Science and Technology, vol. 7, ¹4: 411-414; ISSN 1313-8820; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Êèðÿêîâ, È. è Ì. Êîëåâà, 2014. Óñòîé÷èâîñò íà ñîðòîâå è ëèíèè ãðàõ (Pisum sativum L.) êúì Pseudomonas syringae pv. pisi, Ïî÷âîçíàíèå, Àãðîõèìèÿ è Åêîëîãèÿ, êíèæêà 3-4: 73-78; ISSN 0861-9425; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Ãåí÷åâ, Ä., È. Êèðÿêîâ, Ì. Áåëåâà, 2011. Ðîäîïåÿ - íîâ ñîðò çðÿë ôàñóë (P. vulgaris L.). Field Crop Studies, Vol. VII (1): 179-188; ISSN 1312-3882; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Ãåí÷åâ, Ä., È. Êèðÿêîâ, Ì. Áåëåâà, 2011. Ïèðèíà - íîâ ñîðò çðÿë ôàñóë (P. vulgaris L.). Field Crop Studies, Vol. VII (1): 167-178; ISSN 1312-3882; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Ãåí÷åâ, Ä., È. Êèðÿêîâ, Ì. Áåëåâà, 2011. Çëàòàí - íîâ ñîðò çðÿë ôàñóë (P. vulgaris L.). Field Crop Studies, Vol. VII (1): 155-166; ISSN 1312-3882; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Ãåí÷åâ, Ä., È. Êèðÿêîâ, Ì. Áåëåâà, 2011. Ðàäîèë - íîâ ñîðò çðÿë ôàñóë (P. vulgaris L.). Field Crop Studies, Vol. VII (1): 143-154; ISSN 1312-3882; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Ãåí÷åâ, Ä., È. Êèðÿêîâ, Ì. Áåëåâà, 2011. Åëèêñèð - íîâ ñîðò çðÿë ôàñóë (P. vulgaris L.). Field Crop Studies, Vol. VII (1): 131-142; ISSN 1312-3882; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Ãåí÷åâ, Ä., È. Êèðÿêîâ, Ì. Áåëåâà, 2010. Áåñëåò – íîâ ñîðò çðÿë ôàñóë (P. vulgaris L.). Ðàñòåíèåâúäíè íàóêè, 47: 272-281; ISSN 0568-465X; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Ãåí÷åâ, Ä., È. Êèðÿêîâ, Ì. Áåëåâà, 2011. ÃÒÁ Õåëèñ - íîâ ñîðò çðÿë ôàñóë (P. vulgaris L.). Field Crop Studies, Vol. VII (1): 107-118; ISSN 1312-3882; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Ãåí÷åâ, Ä., È. Êèðÿêîâ, Ì. Áåëåâà, 2011. Ìèçèÿ - íîâ ñîðò çðÿë ôàñóë (P. vulgaris L.). Field Crop Studies, Vol. VII (1): 95-106; ISSN 1312-3882; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Ãåí÷åâ, Ä., È. Êèðÿêîâ, Ì. Áåëåâà, 2011. Òðàêèÿ - íîâ ñîðò çðÿë ôàñóë (P. vulgaris L.). Field Crop Studies, Vol. VII (1): 83-94; ISSN 1312-3882; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Êèðÿêîâ, È., Ä. Ãåí÷åâ, Ì. Áåëåâà, 2010. Óñòîé÷èâîñò íà îáèêíîâåíèÿ ôàñóë (Phaseolus vulgaris L.) êúì ñèìïòîìèòå íà áàêòåðèéíî óâÿõâàíå. Ðàñòåíèåâúäíè íàóêè, 47: 234-240; ISSN 0568-465X; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ðåôåðèðàíè èçäàíèÿ
| Ñòàòèè
| Genchev, D., P. Christova, I. Kiryakov, M. Beleva, R. Batchvarova, 2010. Breeding of Common Bean for Resistance to the Physiological Races of Anthracnose Identified in Bulgaria. Biotechnology and Biotechnology Equipment, vol. 24: 1814-1823; ISSN 1310-2818; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Beleva, M., I. Kiryakov, and D. Genchev, 2010. Current status of Uromyces appendiculatus in Bulgaria. Annu. Rep. Of Bean Improv. Coop., 53: 64-65; ISSN 0084-7747; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Áåëåâà, Ì. è È. Êèðÿêîâ, 2009. Ïàòîòèïíî ðàçíîîáðàçèå íà ðúæäàòà ïî ôàñóëà â Áúëãàðèÿ. Ðàñòåíèåâúäíè íàóêè, 46, 520-525; ISSN 0568-465X; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Ãåí÷åâ, Ä., È. Êèðÿêîâ, Ì. Áåëåâà, 2009. Äèðåêòíà è èíäèðåêòíà ñåëåêöèÿ íà ñîðòîâå îáèêíîâåí ôàñóë ñ óñòîé÷èâîñò êúì èêîíîìè÷åñêè âàæíè áîëåñòè â Áúëãàðèÿ. Field Crop Studies, 5 (2) :321-346; ISSN 1312-3882; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Áåëåâà, Ì., È. Êèðÿêîâ è Ä. Ãåí÷åâ, 2009. Èçòî÷íèöè íà ÷àñòè÷íà óñòîé÷èâîñò êúì ðúæäàòà ïî ôàñóëà (Uromyces appendiculatus) â ñúðöåâèíàòà êîëåêöèÿ íà Äîáðóäæàíñêè çåìåäåëñêè èíñòèòóò. Field Crop Studies vol. 5, ¹1: 163-172; ISSN 1312-3882; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ðåôåðèðàíè èçäàíèÿ
| Ñòàòèè
| Beleva, Ì., D. Genchev and I. Kiryakov, 2009. Genetic control of resistance to Uromyces appendiculatus in Bulgarian common bean cultivar ‘Beslet’. Genetics and Breeding, vol. 38, Number 3-4: 97-101; ISSN 1310-4292; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ñáîðíèê
| Ñòàòèè
| Áåëåâà, Ì. è È. Êèðÿêîâ, 2009. Ïðîó÷âàíå íà âúçìîæíîñòèòå çà õèìè÷íà áîðáà ñ ðúæäàòà ïî ôàñóëà â Áúëãàðèÿ. Äåâåòà íàó÷íî-ïðàêòè÷åñêà êîíôåðåíöèÿ ñ ìåæäóíàðîäíî ó÷àñòèå “Åêîëîãèÿ, çåìåäåëèå, æèâîòíîâúäñòâî”- ãð. Ïëîâäèâ, Íàó÷íè òðóäîâå –Àãðàðåí Óíèâåðñèòåò – Ïëîâäèâ, ò. LIV, Ñáîðíèê “Àãðîåêî”, 191-196; ISSN 1312-6318; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Beleva, M. and I. Kiryakov, 2009. Virulence diversity of Uromyces appendiculatus in Rhodoppi mountains, Bulgaria. Annu. Rep. Of Bean Improv. Coop., 52: 74-75; ISSN 0084-7747; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Kiryakov, I., D. Genchev and M. Beleva, 2008. Effect of bean genotype on the occurrence of bacterial wilt symptoms caused by Curtobacterium flacumfaciens pv. Flacumfacience. Annu. Rep. Of Bean Improv. Coop., 51: 200-201; ISSN 0084-7747; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 íàó÷íî ñïèñàíèå
| Ñòàòèè
| Òàõñèí, Í., Ä. Ñàêàëèåâà, Ì. Áåëåâà, 2007. Âëèÿíèå íà òåõíîëîãèÿòà íà îòãëåæäàíå âúðõó ðàçïðîñòðàíåíèåòî íà îñíîâíè áîëåñòè ïðè íîâè õèáðèäè ñëúí÷îãëåä. Scientific researces of the Union of Scientist in Bulgaria-Plovdiv, Series C. Technics and Technologies, International Conference of Young Scientists, 14-16 June 2007, Vol. VI: 201-206; ISSN 1311-9419; |
06.02.2020 |
|
Ãë. àñ. ä-ð . Ìàãäàëåíà Àòàíàñîâà Êîëåâà
|
 ðåôåðèðàíè èçäàíèÿ
| Öèòèðàíèÿ
| Ivanova, A., Koleva, M., 2017. Production potential of feed barley variety Veslets, grown in the South Dobrudzha region of Bulgaria. International Journal of Knowledge. Institute of Knowledge Management. Scientific papers.
Medicine and Natural Sciences, 19(4), 1637-1677, öèòèðàíî â ×àìóðëèéñêè, Ï., Ã. Ðàéêîâ, Í. Öåíîâ, 2019. Ïðîìÿíà íà âèñî÷èíàòà íà ñòúáëîòî ïðè ãåíîòèïè çèìíà îáèêíîâåíà ïøåíèöà (Triticum aestivum L.) â ðàçëè÷íè óñëîâèÿ íà ñðåäàòà. Ðàñòåíèåâúäíè íàóêè, 56 (1): 18-27;
|
22.11.2019 |
